Harvesting service

During wine harvesting our technicians are available 7 days a week (also Saturday and Sunday) for you locallyService-Hotline: +43 (0)676/379 88 33

Wine laboratory

State of the art laboratory technology for wine analyses

each thursday from 8.00 a.m. to 1.00 p.m. in our rooms

  • Quality evaluation (basic evaluation of the wine)
  • Quality optimisation
  • Quality control
  • Analysis number identity
  • Daily analysis through spectroscopy
  • FTIR analysis packages: young wine, old wine, alcohol/sugar, acids, bottle filling, pre-analysis test number
  • Individual analysis possible
  • Degree of maturity measurement
  • Sensoric consultation
  • Consultation winery articles


Download of our certificate for your books

Here you find the certificate EN1090-2 for download




Here the download-link